New Crop China Fresh Pure White Garlic with High Quality

• Customization: Available
• Place of Origin: Shandong Province
• Moisture Content: Fresh Garlic
• Model NO.: PJ10030
• Specification: 5.0cm, 8-13pcs
• Type: Pure White
• Style: Pieces and Stems
• Color: White Skin Garlic
• Transport Package: RF
• Trademark: peng jie
• Origin: China
• HS Code: 0703201000
• Production Capacity: 5000 Ton Per Per Month

Product Description

  Jining Pengjie Trading Co.,Ltd is a family company, which was established in 1989. Our company has special advantage in processing and exporting agricultural products, our products have been exported to many countries.

  As one of the biggest producers and exporters of Chinese garlic, ginger and other vegetables and fruits in China, we have established our own processing factory and cold stores. We know how to control the temperature, ventilation and humidity according to different conditions and seasons, in order to ensures that our customer will always receive the best products

  We have rich experiences in export and processing, and also have established good reputation among our clients. If you are interested in our products, please feel free to contact us, We hope to establish friendly business relationship with your company.

  We are looking forward to your visit and inquiry 

China fresh pure white garlic with high quality
China fresh pure white garlic with high quality

Garlic is a good condiment in the kitchen, a good nutrition, and a good natural green medicine. A study shows that the nutritional value of garlic exceeds that of ginseng. Garlic is a natural plant broad-spectrum antibiotic, and garlic contains about 2% of allicin, its bactericidal ability is 1/10 of penicillin, against a variety of pathogens such as staphylococcus, meningitis, pneumonia, streptococcus and diphtheria, dysentery, typhoid fever, paratyphoid fever, tuberculosis and Vibrio cholerae , Have obvious inhibitory and killing effects. It can also kill more kinds of pathogenic fungi and hookworms, pinworms and trichomoniasis. Eating garlic raw is an effective way to prevent influenza and prevent intestinal infections.

 

Variety:

 

1)Normal white garlic / red garlic / purple garlic

2)Pure white garlic / snow white garlic / super white garlic

 

 

Features:

 

1) Sizes: 4.5cm-6.5cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up

2) Transporting and storing temperature: -3 - 0°C

3) Supply period: all the year round

a) Fresh garlic: early June to Sep.

b) Cold storing fresh garlic: September to the next May

4) Plump shaped bulbs offer full flavored cloves that have a purplish hue

5) Shelf life is long and can be stored for up to 9 months under proper conditions

6) Can produce wonderful flavors and have beneficial effect of reducing bacteria, keeping heart in good condition and immunity

 

 

Packages:

 

1)Loose packing

2)Customized packing: according to clients' requirements

 

Conveyance:Qty/40'/20' FCL: 10 - 28MT

 

FAQ:

 

Q1: Why choose us?
A: Best quality, competitive price, enough stocks and strict quality control system.

Q2: Can I get some samples?
A: Yes, we can provide free samples of our products, and the shipping cost has to be covered by the customer.

Q3: Can you provide OEM service?
A: Yes, sure. More details, please feel free to contact us at any time.

Q4: How about lead time?
A: 3-20days after payment.
The delivery time is different based on your quantity demands.

Q5: Can I visit you?
A: Sure. If you would like to visit our factory, warehouse and planting base, please contact us to make an appointment.

Q6: What payment method do you support?
A:We support T/T, Paypal, Western Union and Trade Assurance